Owners: If you would like to reach ownership please call
202-408-0201, or email to the addresses below:

Gus Dimillo (x205)
(gus@passionfoodhospitality.com)

Jeff Tunks (x204)

David Wizenberg (x206)
(dwizenberg@comcast.net)
Location:

901 New York Avenue, NW Washington, DC 20001
Metro:
Gallery Place/Chinatown - 9th St. Exit (Red, Green & Yellow Lines)
Mount Vernon Square (Yellow & Green Lines)

Website: www.acadianarestaurant.com
Telephone: (202) 408-8848
Fax: (202) 408-0889
Chef Owner: Jeff Tunks

Executive Chef:


Sous Chefs:

Pastry Chef:

Brant Tesky
(chefs@acadianarestaurant.com)

Max Combs, David Greenbaum

Chris Hutcheson

Director of Wine and Spirits: Scott Clime

General Manager:

Managers:

Boo Young Kim
(boo@acadianarestaurant.com)

Kurt Widmayer, Linwood Jones, Michael Love

Director of Sales: Darnell Howell
Interior Designer: Walter Gagliano
Director of Marketing and Customer Relations: Gus DiMillo
Director of Finance and Employee Relations: David Wizenberg
Media and Public Relations Consultant: Simone Rathlé
Date of Opening: September 2005
Hours of Operation:

Monday through Thursday
Lunch:
11:30 am – 2:30 pm
Dinner:
5:30 pm – 10:30 pm

Friday
Lunch:
11:30 am - 2:30 pm
Crawfish Boil:
4:00pm - 6:30pm
Dinner:
5:30 pm – 11:00 pm

Saturday
Dinner: 5:30 pm – 11:00 pm

Sunday
Brunch:
11:00 am - 2:30pm
Dinner:
5:30 pm - 9:30 pm

Seating Capacity: Approximately 225 seats
Banquet Facilities: Private Facilities [The Bayou Room and The Lake Room] are available for up to 120 guests / Receptions to 200.
Semi-private facilities are available as well, for smaller parties.
Dress Code: Acadiana’s dress code is upscale casual.
Shorts, T-shirts, tank tops, and baseball hats are not acceptable.
Reservations: Strongly recommended. Reservations can be made by phone or on www.opentable.com.
Payment:
Cash and all major credit cards accepted.
Passion Food Hospitality gift cards are also welcome.
Personal checks are not accepted.
Corkage Fee: There is a $25 corkage fee for bottles of wine that are not purchased from Acadiana. Guests cannot bring in bottles of wine that are offered on Acadiana's wine list.
Gift Certificates:
Available in all denominations and can be ordered in person or by fax. To order by fax, the following information is required: Letter of intent (amount and name) Credit card number with expiration date Signature of cardholder Address to mail receipt (and address for certificate, if different)
Parking: Valet Parking is available from 5:30 p.m. on the K Street side (intersection of 9th & K NW) until closing for evening service. Also on Sunday from 11:00am-2:30pm.

The charge for valet parking is $7.00.
Driving Directions: Please click here for directions to Acadiana.